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Ester-C® Plus 500 mg Vitamin C Vegetable Capsules

Ester-C® Plus is exclusively formulated by Solgar® and provides a patented method of supplementing pH neutral (non-acidic) Vitamin C. In addition, Ester-C® Plus contains the Vitamin C metabolites that occur along with Vitamin C in nature. A special manufacturing process is employed to form a unique calcium ascorbate metabolite complex. Solgar® Ester-C® Plus offers the addition of providing acerola, citrus bioflavonoid complex, rutin and rose hips.

Ingredients

Serving Size: 50, 100 and 250 Vegetable Capsules

Each vegetable capsule provides: % EC NRV*
Vitamin C (as Ester-C®, calcium-L-Ascorbate) 500 mg 625
Vegetable Capsule Shell: hydroxypropylmethyl cellulose
Anti-caking Agents: vegetable magnesium stearate,
silicon dioxide
Citrus Bioflavonoid Complex 25 mg
Rose Hips (Rosa canina) Powder 10 mg
Acerola (Malpighia glabra) Fruit Powder Extract (4:1) 10 mg
Rutin 5 mg

*EC NRV = EC Nutrient Reference Value

Ester-C® is a registered trademark of The Ester-C Company, US pats. 6,878,744 and 6,197, 813, and International patents.

FREE OF: Gluten, Wheat, Dairy, Soya, Yeast, Preservatives, Sweeteners, Artificial Flavours or Colours

SUGGESTED USE: As a food supplement for adults, one (1) to three (3) vegetable capsules daily, preferably at mealtime, or as directed by a healthcare practitioner. Do not exceed directions for use.

If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.

Solgar’s KOF-K certification #K-1250

Ester-C® Plus 500 mg Vitamin C Vegetable Capsules:

UPC Quantity Vegetarian Vegan Kosher Halal

E1038

50

Yes

Yes

Yes

Yes

E1039

100

Yes

Yes

Yes

Yes

E1049

250

Yes

Yes

Yes

Yes

Food supplements should not be used instead of a varied balanced diet and a healthy lifestyle.